Description: This is a classic cookbook that features delicious recipes for all occasions. With over five volumes and hundreds of pages, this Woman's Day Encyclopedia of Cookery offers a wide variety of dishes ranging from simple to complex. The book is well-illustrated and written in English, making it easy for young adults and adults to follow. The Woman's Day Encyclopedia of Cookery was published by CBS Publications in 1979 and is a great addition to any cookbook collection. Its topics cover cooking from different countries and regions of the world. The hardcover format ensures durability, and personalized options are available. Overall, this cookbook is a must-have for any food and drink enthusiast.
Price: 20 USD
Location: Richland, Washington
End Time: 2024-11-12T16:48:32.000Z
Shipping Cost: 9.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Woman's Day Encyclopedia of Cookery
Signed: No
Book Series: Woman's Day Encyclopedia Of Cookery
Narrative Type: Nonfiction
Publisher: CBS Publications
Original Language: English
Intended Audience: Young Adults, Adults
Edition: First Edition
Vintage: Yes
Personalize: No
Publication Year: 1979
Type: Cookbook
Format: Hardcover
Language: English
Author: Jeanne Voltz
Features: Illustrated
Genre: Cookbooks, Food & Drink
Topic: Cooking
Country/Region of Manufacture: United States