Description: Discover the secrets of culinary art with the Women's Day Encyclopedia of Cookery by Jeanne Voltz. This cookbook features a collection of delicious recipes that will satisfy the taste buds of young adults and adults. The book series is comprised of five volumes published by CBS Publications in 1979 and is a hardcover format, illustrated with captivating images. The Woman's Day Encyclopedia of Cookery is a must-have for any cooking enthusiast who wants to learn more about cooking. Each volume covers different topics related to cooking, making it a comprehensive guide for all cooking needs. Get your hands on this classic cookbook and start cooking your way to culinary perfection.
Price: 20 USD
Location: Richland, Washington
End Time: 2024-12-12T16:49:02.000Z
Shipping Cost: 8.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Woman's Day Encyclopedia of Cookery
Signed: No
Book Series: Woman's Day Encyclopedia Of Cookery
Narrative Type: Nonfiction
Publisher: CBS Publications
Original Language: English
Intended Audience: Young Adults, Adults
Edition: First Edition
Personalize: No
Publication Year: 1979
Type: Cookbook
Format: Hardcover
Language: English
Author: Jeanne Voltz
Features: Illustrated
Genre: Cookbooks, Food & Drink
Topic: Cooking
Country/Region of Manufacture: United States
