Description: GOURMET'S FRESH - From the Farmers Market to Your Kitchen by the editors of Gourmet Magazine signed and dated by Ruth Reichl editor-in-chief, 1st edition/1st printing 1999 Conde Nast/Random House This book is in very good condition with a near fine dust jacket. Without previous owner name, signed by Ruth Reichl only. Book shows 5 dog-eared pages. All else near fine. Text and photos clean. Dust jacket lovely with only the faintest bit of shelf-rub. Scarce and now out-of-print. Please ask questions or for more photos if needed. Visit our store for more Cookbook titles.
Price: 38 USD
Location: Scottsdale, Arizona
End Time: 2024-12-01T13:55:17.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Cookery Topic: Gourmet
Signed: Yes
Ex Libris: No
Narrative Type: Nonfiction
Age Level: Adults
Original Language: English
Inscribed: No
Modified Item: Yes
Subject: Cooking, Food & Wine
Edition: First Edition
Personalize: No
Type: Cookbook
Year: 1999
Special Attributes: Signed by the Editor in Chief, Ruth Reichl, 1st Edition, Dust Jacket, Illustrated
Personalized: No
Features: Dust Jacket, Illustrated
Book Title: Gourmet's Fresh : from the Farmer's Market to Your Kitchen
Item Length: 10.3in.
Item Height: 0.7in.
Item Width: 8.3in.
Author: Gourmet Magazine Editors
Format: Hardcover
Language: English
Topic: Regional & Ethnic / American / General, Industries / Agribusiness, Entertaining
Publisher: Random House Publishing Group
Publication Year: 1999
Genre: Cooking, Business & Economics
Item Weight: 32.1 Oz
Number of Pages: 208 Pages
