Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Very Good copy of 'Encyclopedia of Pasta (Volume 26) (California Studies in Food and Culture)'Condition Notes: This book is in Very Good condition. The cover and pages have minor shelf wear. Binding is tight and pages are intact.
Price: 9.63 USD
Location: Powder Springs, Georgia
End Time: 2024-12-18T12:35:54.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 2009
Book Title: Encyclopedia of Pasta
Number of Pages: 400 Pages
Language: English
Publisher: University of California Press
Item Height: 0.1 in
Topic: Regional & Ethnic / General, Specific Ingredients / Pasta, History
Publication Year: 2009
Illustrator: Yes
Genre: Cooking
Item Weight: 25.6 Oz
Item Length: 0.9 in
Author: Oretta Zanini De Vita
Item Width: 0.6 in
Book Series: California Studies in Food and Culture Ser.
Format: Hardcover
