Ernest Borel

Edible Wild Mushrooms of North America: A Field-to-kitchen Guide

Description: foreverbooks and media presents ... Edible Wild Mushrooms of North America: A Field-to-kitchen Guide ISBN:0292720807 Author:David W. Fischer; Alan E. Bessette Publisher:University of Texas Press Release Date:1992-07-01 Seller Category:-- Qty Available:1 Condition:Used: Very Good Sku: VB2230296267 Notes: **VERY GOOD*** Contains one or two pages of minor writing or highlights, and Underlines. Legible and in good shape. Minor to slightly heavy wears on cover from warehouse shelves. (Used so may not contain codes/CDs/Inserts that is included with the book. Don't forget to check out other great deals in our eBay Store!!

Price: 14.68 USD

Location: Parker, Colorado

End Time: 2025-01-16T23:28:25.000Z

Shipping Cost: 4.99 USD

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Edible Wild Mushrooms of North America: A Field-to-kitchen Guide

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 14 Days

Refund will be given as: Money back or replacement (buyer's choice)

Book Title: Edible Wild Mushrooms of North America : a Field-To-Kitchen Guide

Number of Pages: 264 Pages

Language: English

Publisher: University of Texas Press

Item Height: 0.7 in

Topic: Specific Ingredients / Vegetables, Plants / Mushrooms, Life Sciences / Mycology

Publication Year: 1992

Illustrator: Yes

Genre: Nature, Cooking, Science

Item Weight: 28 Oz

Author: David W. Fischer, Alan E. Bessette

Item Length: 9.9 in

Item Width: 7 in

Format: Mass Market

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