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Publication Name: Workman Publishing Company, Incorporated
Book Title: Cooking the Nouvelle Cuisine in America
Number of Pages: 480 Pages
Language: English
Publisher: Workman Publishing Company, Incorporated
Publication Year: 1982
Topic: Regional & Ethnic / French
Features: Reprint
Illustrator: Yes
Genre: Cooking
Author: David Liedermann, Michele Urvater
Format: Hardcover