Description: This spiral-bound cookbook features a collection of classic recipes and cooking tips from the Junior League of Shreveport. Published in 1964, this first edition book includes a variety of dishes, ranging from cooking by ingredient to cooking techniques. The book is perfect for young adults and adults who enjoy cooking and want to expand their culinary skills. The book is independently published and written in English by a group of mixed authors. It is not signed or personalized, but does include a narrative type of non-fiction. This vintage cookbook is a great addition to any kitchen and a must-have for any cooking enthusiast.
Price: 9.9 USD
Location: Spring, Texas
End Time: 2024-12-19T18:38:35.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Signed By: none
Book Title: A Cook s Tour Of Shreveport
Signed: No
Ex Libris: No
Book Series: none
Narrative Type: Nonfiction
Publisher: Independently Published
Original Language: English
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: First Edition
Vintage: Yes
Personalize: No
Publication Year: Unknown
Type: Activity Book
Format: Paperback
Language: English
Era: 1960s
Author: Mixed Authors
Personalized: No
Features: Spiral Bound
Genre: Cookbooks
Topic: Classic Recipes, Cooking, Cooking by Ingredient
Country/Region of Manufacture: United States
